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COLD SNACKS

BAJE WITH CHIKEN

chicken in walnut sauce 250g

BADRIDJANI WITH WALNUTS

eggplant rolls with nuts, greens and spices 150g

KAKHETIAN BADRIJANI

uted eggplant with garlic, coriander and vinegar 150g

stewed eggplant, sweet pepper, tomatoes with onions, herbs and spices 200g

made from spinach, beetroot leaves, green beans, served with mchadi chips 270g

fermented milk product 150g

imeretian cheese with mint adjika and matsoni sause 250g

GEORGIAN CHEESE PLATE

homemade imeretian cheese, milk suluguni, smoked suluguni, chechil, nadugi, chanakh, guda. served with honey 465g

1950

р.

GUDA

served with honey 140g

1150

р.

VEGETABLE BOUQUET

baku tomatoes, cucumbers, radishes, hot peppers and mixed greens 350g

1250

р.

PICKLES SET

barrel cucumbers and green tomatoes, pepper, pickled garlic, gurian style cabbage 390g

1150

р.

SALADS

from tomatoes and cucumbers with red onion, greens, kakhetian oil and wine vinegar 250g

GEORGIAN SALAD WITH WALNUTS

from tomatoes and cucumbers with red onion, greens, kakhetian oil and with the addition of walnuts 250g

KVELI WITH PERSIMMON

young cream cheese with persimmon, pine nuts and mountain honey-lime sauce 280g

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CRISPY EGGPLANT SALAD

with mixed salad, tomatoes and feta cheese 220g

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with mixed salad, sun-dried tomatoes and ginger dressing 190g

WARM SALAD

with chicken liver, mushrooms, mixed salad and pine nuts in a spicy orange sauce 210g

1200

р.

medium rare duck breast with mixed salad, green apple and baked sweet pepper, with raspberry dressing and pine nuts 200g

HOT APPETIZERS

KHINKALI WITH BEEF AND PORK

KHINKALI WITH MUTTON

KHINKALI WITH MILK SULUGUNI

MEGRELIAN KUCHMACHI

beef tripe, heart, lung and pork 230g

beef and pork in grape leaves with matsoni sauce 220g

IMERETIAN LOBIO IN POT

boiled beans with georgian spices 350g

AJAPSANDALI WITH CHEESE ON KETSI

GURIAN BADRIJANI

baked eggplant with tomato salad and nut sauce 390g

ROYAL CHAMPIGNONS

in creamy sauce with smoked suluguni 280g

traditional dish of corn grits with milk and smoked suluguni 300g

traditional dish of corn grits with melted milk and smoked suluguni 350g

CHEESE BALLS ELARGY

with gebzhalia sauce 320g

SOUPS

traditional georgian beef brisket soup with rice, greens, fresh tomatoes, onion and spices 350g

KHASHLAMA

young beef with broth and herbs 420g

traditional thick chicken soup with egg and vinegar dressing 350g

salmon and halibut with mini potatoes 300g

SOUP WITH PORCISES AND CHAMPIGNONS

served with croutons and tartar sauce 380g

BORSHCH

with beef, served with sour cream 400g

CHICKEN NOODLES

soup with noodles and meatballs 350g

PUMPKIN CREAM SOUP

with coconut milk, goat cheese, and pumpkin seeds in salted caramel 350g

GEORGIAN BAKERY

IMERETIAN KHACHAPURI

with filling of suluguni cheese 480g

MEGRELIAN KHACHAPURI

with filling of suluguni cheese in two layers
500g

LOBIANI

pie with red beans 500g

KUBDARI

minced beef pie 480g

PENOVANI

puff pastry pie with suluguni 480g

PENOVANI WITH SPINACH

puff pastry pie with spinach 500g

layered pie with suluguni, served with matsoni 430g

AJARIAN KHACHAPURI

Classic 350g

AJARIAN KHACHAPURI THREE CHEESES

three cheeses: imeretian, suluguni, dorblu 350g

AJARIAN KHACHAPURI WITH TRUFFLE

350g

MCHADI CHIPS

corn chips 100g

450

р.

MCHADI

corn tortilla 100g

450

р.

CHVISHTARI

corn tortilla with milk 150g

600

р.

SHOTIS PURI

homemade bread 130g

HOT DISHES

CHAKAPULI

mutton on the bone stewed in white wine with tarragon, greens, spring onion and tkemali 320g

CHASHUSHULI

beef tenderloin stewed with tomatoes, onions, herbs and spices 280g

CHANAKHI IN A POT

stewed mutton with potatoes, tomatoes, sweet pepper, eggplants and greens 320g

ODJAKHOURI WITH PORK

ODJAKHOURI WITH BEEF TENDERLOIN

ODJAKHOURI WITH MUTTON

350g

OJAHURI WITH WHITE AND OYSTERS MUSHROOMS

350g

DUSHETSKY LAMB

steamed lamb in lemongrass with sweet potato puree and mountain dogwood 280g

BEEF TONGUE WITH POTATO CREAM

with spinach, kenyan beans and cherry tomatoes 270g

TAPAKA CHICKEN

SHKMERULI

fried grain chicken in garlic and cream sauce 380g

CHICKEN CHAKHOKHBILI

stewed chicken with tomatoes, herbs and spices 280g

BLACK SEAN RED MULLET

HOME-STYLE DORADO

baked with fennel and tomatoes 390g

GRILL

RACK OF LAMB

BEEF STEAK

with black pepper sauce and smashed cucumbers 260g

SALMON STEAK

BABY POTATOES

VEGETABLES ON COALS

eggplant, zucchini, bell pepper, mini potatoes, tomato, champignons 280g

SAUCES

RED TKEMALI

50g

GREEN TKEMALI

SATSEBELI

AJIKA

NARSHARAB

TSAKHTAN

SOUR CREAM

KETCHUP

DESSERTS

HOT PELAMUSHI

traditional georgian dessert made from grape juice 200g

WALNUT BAKLAVA

HONEY CAKE

with sour cream mousse and honeycomb 120g

TIRAMISU

HOT SALTED CARAMEL CHEESECAKE

PISTACHIO FONDANT

served with tarragon and mint ice cream 150g

TSARSKIY NAPOLEON

CHURCHKHELA

MATSONI WITH NUTS AND HONEY

MATSONI ICE CREAM

with honey and nuts 75g

HONEY

mountain georgian 50g

RASPBERRY JAM

APRICOT JAM

WALNUT JAM

STRAWBERRY JAM

WHITE CHERRY JAM

DOGWOOD JAM

QUINCE JAM

CHERRY JAM

FIG JAM

DEAR GUESTS!

We are waiting you in Qartuli!
Welcome and you will be pleasantly surprised!!

Gruzinsky Val 11 Bldg 3, Moscow, 123056

qartuli@qartuli.ru
+7 (495) 723-73-73
+7 (925) 723-73-73

Working Hours:
Mon.- thu. 9:00 - 23:30
Fri. 9:00 - 24:00
Sun. 12:00 - 24:00
Sat. 12:00 - 23:30

You can also taste

Georgian kitchen restaraunts in Moscow.

With love from Georgia!